
Bold colour.
Deeper power.
Known across Latin America as flor de jamaica, hibiscus sabdariffa is one of the most celebrated botanical medicines in the world — and one of the most visually striking. Its deep crimson petals carry a remarkable concentration of anthocyanins, organic acids and polyphenols that have made it a staple of traditional wellness from the Caribbean to West Africa to the Ecuadorian highlands. Our hibiscus sabdariffa extract is sourced directly from local Ecuadorian communities, preserved in organic cane sugar alcohol and concentrated into 60 servings per 50ml bottle.
Benefits & Research
Hibiscus sabdariffa is among the most extensively researched botanical medicines for cardiovascular health. Studies on hibiscus tea and extract consistently show support for healthy blood pressure levels, with several clinical trials demonstrating results comparable to mild antihypertensive medications — making hibiscus one of the most credible plant-based options for heart health support. The benefits of hibiscus extract extend well beyond the cardiovascular system. Its extraordinary anthocyanin content — the same pigments that give the flower its deep red colour — provides powerful antioxidant protection that supports healthy ageing, skin radiance and cellular defence against oxidative stress. Traditional use of flor de jamaica across Latin America and the Caribbean has long included support for liver health, digestive comfort and immune resilience. As a liquid extract, our hibiscus sabdariffa extract delivers a far more concentrated dose of active compounds than hibiscus tea — without the preparation time and with superior bioavailability. Every dropper captures the full potency of the fresh flower in a format your body can absorb immediately.
"Bold, tart and deeply nourishing — hibiscus is the extract that actually tastes like a treat."
Bold color · Deeper power
Everything you need
to know.
How to Use
Add 1 dropper (0.7ml) to water, juice or your morning drink of choice. Best taken in the morning or early afternoon. For sustained energy, take 1–2 droppers 30 minutes before physical or mental activity. Avoid taking within 4 hours of sleep. Combine with our hibiscus extract for a naturally flavoured energy drink, or add our maca extract for a more balanced blend of mental clarity and physical stamina.
Origin & Sourcing
Hibiscus sabdariffa — known locally as flor de jamaica — has been grown and used medicinally in Ecuador for generations, introduced through centuries of cultural exchange between Andean and Afro-Caribbean communities. Munay sources directly from local Ecuadorian growers who cultivate hibiscus using traditional methods that protect both the soil and the communities who depend on it. Every bottle carries the colour, flavour and medicinal legacy of one of the world's most beloved botanical traditions.
Frequently Asked Questions
Is hibiscus extract the same as hibiscus tea?
Not quite. Hibiscus tea is made by steeping dried petals in hot water — a process that extracts some but not all of the active compounds. Our liquid extract is significantly more concentrated, delivering a fuller spectrum of hibiscus's beneficial compounds in a smaller, more bioavailable dose.
Can I take hibiscus extract every day?
Yes. Hibiscus has been consumed daily across many cultures for centuries. Add as many droppers as you like to your daily routine and adjust based on taste and preference.
Is hibiscus safe if I take blood pressure medication?
Hibiscus has demonstrated blood pressure lowering effects in clinical studies. If you are currently taking antihypertensive medication, please consult your healthcare provider before use to avoid any additive effects.
Is this product suitable during pregnancy?
We do not recommend this product during pregnancy or breastfeeding. Please consult your healthcare provider before use.
Does the alcohol in the extract get you drunk?
No. The organic cane sugar alcohol is used purely as a preservative. Each 1ml serving contains less alcohol than a ripe banana.
How should I store my extract?
Store in a cool, dry place away from direct sunlight.
Bold flavour,
daily ritual.
Hibiscus has a naturally tart, fruity flavour that makes it one of the most enjoyable extracts in the collection. Add it to anything cold — it transforms water into something you actually look forward to drinking.
0.7ml per serving. 60 servings per bottle. Consistent daily use delivers the best results for cardiovascular and antioxidant support.
One flower. Full spectrum.
Sourced directly from local Ecuadorian communities. Preserved in organic cane sugar alcohol. Nothing artificial. Nothing unnecessary.
Hibiscus Sabdariffa
Flor de JamaicaDeep crimson petals rich in anthocyanins, organic acids and polyphenols.
Organic Cane Sugar Alcohol
Preservation baseUsed purely as a natural preservative to maintain potency and shelf life. Each serving contains less alcohol than a ripe banana. No intoxicating effects.
Nothing else.
Zero fillers · Zero syntheticsThat's the complete ingredient list. Two ingredients. Maximum potency. We let the plant do the work — no additives, no shortcuts, no compromise.

Raw
Non-GMO